A reputable school is seeking the services of a School Matron.

Waiters and Waitresses are responsible for ensuring a memorable dining experience by taking orders, serving food and beverages, and addressing customer needs. They play a crucial role in guest satisfaction by maintaining high service standards, resolving customer issues, and ensuring the overall comfort of guests.

Seeking a responsible and a hard working Waiter / Waitress, who is responsible for ensuring diners have a positive experience at food establishments by exhibiting excellent customer service. Their duties include greeting diners and taking their orders, communicating with members of the kitchen about orders and carrying meals or beverages to the ...

The duties and responsibilities of a bartender in a hotel restaurant typically include managing the bar operations, ensuring customer satisfaction, and overseeing staff.

The Head of Catering and Hospitality will be responsible for overseeing the day-to-day operations of the Catering and Hospitality Department. This role involves managing catering activities, supporting the marketing department in publicity initiatives, ensuring that facilitators meet both local and international standards in teaching, and prepa ...

The Pastry Chef is responsible for creating high-quality desserts, pastries, and other baked goods while ensuring creativity and consistency in presentation and taste. They lead the pastry section of the kitchen, maintain inventory, and supervise pastry staff.

We are a fast food joint looking for a skilled and enthusiastic Cook to join our culinary team. The ideal candidate will be mainly responsible for preparing our Fried Rice according to our recipes and specifications ensuring consistency in taste and presentations.

We are looking for a skilled and enthusiastic Cook to join our culinary team. The ideal candidate will be responsible for preparing high quality meals according to our recipes and specifications ensuring consistency in taste and presentations.

We are seeking a talented Continental Meal Chef to join our culinary team. The ideal candidate will have a strong background in preparing a variety of continental dishes, showcasing creativity and attention to detail. You will be responsible for creating memorable dining experiences for our guests through exceptional food quality and presentation

We are looking for a creative and skilled Pastry Chef to develop innovative menus, oversee the production of high-quality baked goods, and lead a team of bakers. The role involves sourcing premium ingredients, maintaining strict food safety standards, and collaborating with the culinary team to craft unique, visually appealing desserts.